Rhumaa Cacao Peru 150g

Sale Price:€15.00 Original Price:€30.00
sale

Sourced with Love from Peru

Our cacao comes directly from small-scale family farms in Peru, ensuring the highest quality and supporting local communities.

A Nutrient-Rich Superfood Raw cacao is a natural superfood, packed with essential nutrients like iron, magnesium, and zinc. It’s a powerhouse of health benefits.

The Art of Cold Grinding

Preserving Purity and Flavor Our unique cryogenic grinding process preserves the delicate flavor compounds and nutritional properties of the cacao. This ceremonial cacao undergoes cryogenic milling at -80°C, maintaining its natural fat content of approximately 52%, unlike typical cacao powder with lower fat content.

Unmatched Quality and Nutritional Integrity Cryogenic grinding ensures thorough grinding while preserving the cacao’s natural fat and valuable nutrients, offering a full-bodied flavor, aromatic richness, and enhanced nutritional benefits.

Crafted from the heart

Meticulous Selection of Beans Our blend consists of 70% Criollo and 30% Trinitario & Forastero beans from controlled cultivation, rich in health-promoting phytonutrients, potent antioxidants, essential amino acids, and valuable minerals.

100% Organic and Pure

  • Gluten-Free, Vegan, Sugar-Free

  • Nothing Removed, Nothing Added

  • 100% Pure Cacao

  • Calcium 6%

  • Magnesium 9%

  • Copper 21%

  • Manganese 9%

  • Iron 8%

  • Zink 6%

Preparation per cup

Ingredients:

  • Ceremonial-grade cacao paste (1 TABLESPOON)

  • Water/plant-based milk 

  • Optional - sweeteners and spices

Instructions:

  1. Heat water or plant-based milk gently - under 70 degrees temp.

  2. Add ceremonial-grade cacao and stir until melted.

  3. Optionally add sweeteners and spices.

  4. Froth manually or by using an electric device.

  5. Pour into cups, set intentions, and enjoy mindfully.

Quantity:
Add To Cart

Sourced with Love from Peru

Our cacao comes directly from small-scale family farms in Peru, ensuring the highest quality and supporting local communities.

A Nutrient-Rich Superfood Raw cacao is a natural superfood, packed with essential nutrients like iron, magnesium, and zinc. It’s a powerhouse of health benefits.

The Art of Cold Grinding

Preserving Purity and Flavor Our unique cryogenic grinding process preserves the delicate flavor compounds and nutritional properties of the cacao. This ceremonial cacao undergoes cryogenic milling at -80°C, maintaining its natural fat content of approximately 52%, unlike typical cacao powder with lower fat content.

Unmatched Quality and Nutritional Integrity Cryogenic grinding ensures thorough grinding while preserving the cacao’s natural fat and valuable nutrients, offering a full-bodied flavor, aromatic richness, and enhanced nutritional benefits.

Crafted from the heart

Meticulous Selection of Beans Our blend consists of 70% Criollo and 30% Trinitario & Forastero beans from controlled cultivation, rich in health-promoting phytonutrients, potent antioxidants, essential amino acids, and valuable minerals.

100% Organic and Pure

  • Gluten-Free, Vegan, Sugar-Free

  • Nothing Removed, Nothing Added

  • 100% Pure Cacao

  • Calcium 6%

  • Magnesium 9%

  • Copper 21%

  • Manganese 9%

  • Iron 8%

  • Zink 6%

Preparation per cup

Ingredients:

  • Ceremonial-grade cacao paste (1 TABLESPOON)

  • Water/plant-based milk 

  • Optional - sweeteners and spices

Instructions:

  1. Heat water or plant-based milk gently - under 70 degrees temp.

  2. Add ceremonial-grade cacao and stir until melted.

  3. Optionally add sweeteners and spices.

  4. Froth manually or by using an electric device.

  5. Pour into cups, set intentions, and enjoy mindfully.

Sourced with Love from Peru

Our cacao comes directly from small-scale family farms in Peru, ensuring the highest quality and supporting local communities.

A Nutrient-Rich Superfood Raw cacao is a natural superfood, packed with essential nutrients like iron, magnesium, and zinc. It’s a powerhouse of health benefits.

The Art of Cold Grinding

Preserving Purity and Flavor Our unique cryogenic grinding process preserves the delicate flavor compounds and nutritional properties of the cacao. This ceremonial cacao undergoes cryogenic milling at -80°C, maintaining its natural fat content of approximately 52%, unlike typical cacao powder with lower fat content.

Unmatched Quality and Nutritional Integrity Cryogenic grinding ensures thorough grinding while preserving the cacao’s natural fat and valuable nutrients, offering a full-bodied flavor, aromatic richness, and enhanced nutritional benefits.

Crafted from the heart

Meticulous Selection of Beans Our blend consists of 70% Criollo and 30% Trinitario & Forastero beans from controlled cultivation, rich in health-promoting phytonutrients, potent antioxidants, essential amino acids, and valuable minerals.

100% Organic and Pure

  • Gluten-Free, Vegan, Sugar-Free

  • Nothing Removed, Nothing Added

  • 100% Pure Cacao

  • Calcium 6%

  • Magnesium 9%

  • Copper 21%

  • Manganese 9%

  • Iron 8%

  • Zink 6%

Preparation per cup

Ingredients:

  • Ceremonial-grade cacao paste (1 TABLESPOON)

  • Water/plant-based milk 

  • Optional - sweeteners and spices

Instructions:

  1. Heat water or plant-based milk gently - under 70 degrees temp.

  2. Add ceremonial-grade cacao and stir until melted.

  3. Optionally add sweeteners and spices.

  4. Froth manually or by using an electric device.

  5. Pour into cups, set intentions, and enjoy mindfully.